chefs daniel ohl, brad nordeen
STARTERS
$6 gf
BARBECUE CARROTS
dry rub + dill ranch + hazelnuts
$6 gf
$8
SALMON RILLETTE
white wine + shallot + aioli + lemon + chive + sourdough
$8
$6 gf
GREEN CHICKPEA FALAFEL
tomato + chile schug + tahina sauce
$6 gf
$9.5 gf
TOGARASHI FRIES
yuzu-miso mayo
$9.5 gf
$11 gf
FRIED BRUSSELS SPROUTS
anchovy + calabrian chile + toasted nut + caper
$11 gf
$12
TEMPURA SHRIMP
red chile mayo + pickled vegetable + lime
$12
$17
/
$30 gf
SEARED TOGARASHI BLUEFIN TUNA
avocado + pickled veg + red chile mayo + furikake
$17
/
$30 gf
$13
BURRATA
roast tomato + pesto + pine nut + basil + fett’unta
$13
$13 gf
FILIPINO CHICKEN WINGS
garlic + onion + tamari + sprite + pepper + cane vinegar + crispy rice cake + pickled vegetables
$13 gf
$8
/
$14
WEDGE SALAD
corn cob smoked bacon + heirloom tomato + pickled onion + crispy onion + smoked blue cheese /// choice of smoked blue dressing or dill ranch
$8
/
$14
SMASHED BURGERS
FRESH GROUND DAILY served with fries, coleslaw, sticky rice or greens / sub toga fries +1.5 sub brussels +2
$10
/
$13
EVERYDAY BURGER
add bacon +1 add cheese +1 add lettuce/tomato +1
$10
/
$13
$12.75
/
$16
PROPER BURGER
bacon + american + carm onion + LT + pickle + dijon + kewpie mayo
$12.75
/
$16
$12.75
/
$16
KAUAI 5-0 BURGER
teriyaki + yuzu aioli + pineapple + carm onion + lettuce + tomato
$12.75
/
$16
$13.25
/
$16.5
ANIMAL BURGER
fancy sauce + mustard + seared onion + american + pickle + lettuce + tomato
$13.25
/
$16.5
$16.5
PATTY MELT
swiss cheese + caramelized onion + black garlic-charred scallion aioli + rye bread
$16.5
HOT DOGS
served with fries, coleslaw, sticky rice or greens / sub toga fries +1.5 sub brussels +2
$11
TERIYAKI DOG
yuzu mayo + pickled veg + furikake
$11
$12
DOLOMITE DOG
speck + sauerkraut + wholegrain mustard
$12
$16
TEMPURA DOG
tempura shrimp + red chile aioli + korean chile pickled veg
$16
SANDWICHES
served with fries, coleslaw, sticky rice or greens / sub toga fries +1.5 sub brussels +2
$16
SPICY GRILLED CHICKEN SAND
bird mayo + lettuce + pickle + crispy onion
$16
$16
SOUTHERN FRIED CHICKEN SAND
duke's mayo + pepper jelly + red slaw + pickle
$16
$16
AVOCADO BLT
bacon + tomato + lettuce + pickled veggies + red chile aioli
$16
$15
TRIPLE GRILLED CHEESE
smoked mozzarella + cheddar + manchego + basil pesto + sourdough
$15
STICKY RICE BOWLS
$23 (gf)
TERIYAKI SALMON BOWL
cucumber + carrot + avocado + furikake + sticky rice
$23 (gf)
$20 (gf)
CREEKSTONE FARMS PORK BELLY BOWL
pickled veg + shoyu + cucumber + radish + pineapple
$20 (gf)
$20
/
$32 (gf)
TOGARASHI SEARED BLUEFIN TUNA BOWL
avocado + pickled veggies + pineapple shoyu + scallion + lime
$20
/
$32 (gf)
$18 (gf)
GREEN CHICKPEA FALAFEL BOWL
tomato + cucumber + carrot + radish + lemon + parsley + tehina sauce + serrano schug
$18 (gf)
ENTREES
$21
WALLEYE FISH & CHIPS
beer battered walleye + fries + slaw + green herb tartar sauce + lemon
$21
$14
FRIED GARLIC NOODLES
green garlic + scallion + tamari + sesame oil + chili crisp
$14
$34 (gf)
STEAK FRITES*
bavette + wild mushroom + caramelized onion + black garlic butter + fries + greens
$34 (gf)
ON THE SIDE
$7 (gf)
FRENCH FRIES
-
$7 (gf)
$4 (gf)
LOCAL GREENS
-
$4 (gf)
$4 (gf)
COLESLAW
-
$4 (gf)
$4 (gf)
STICKY RICE
-
$4 (gf)
$3 (gf)
FRIED EGGS
-
$3 (gf)
$2
GRILLED SOURDOUGH
-
$2
KIDS
served with fries or greens / sub toga fries +1.5 sub brussels +2
$9
HOT DOG
-
$9
$9
HAMBURGER
-
$9
$10
CHEESEBURGER
-
$10
$10
GRILLED CHEESE
-
$10
$11
CHICKEN TENDERS
-
$11
DESSERT
$9
LIZZIE'S CHOCOLATE FUDGE BROWNIE
-
$9
$9
BROWN BUTTER BOURBON BAR
-
$9
Stillwater Proper uses premium fresh, local, and sustainable ingredients and products. We are committed to using humanely raised and antibiotic free meats and seafood + organic produce as much as possible. Some of our purveyors include Rising Sun Farm, C&S Gardens, Axdahl’s, St. Croix Produce & Beaver Creek Farm.
Thank you for dining with us!